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Journal

COVID-19: A message from gestalten

20/03/2020

COVID-19: A message from gestalten

Our vision has always been to bring like-minded people together through creativity. The dynamic situation we are now in means we all have to reimage the ways in which we work, collaborate, and look after each other. A message from Berlin in response to COVID-19.
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Do You Read Me? published by gestalten. Photo: CreatAR Images

20/03/2020 architecture & interior

Print's Not Dead!

The world of print media is experiencing a resurgence as people continue to distance themselves from digital domains. Books and bookstores represent the physical objects missing in modern societies. We explore their recent cult-like rise in popularity this Indiebookday and look into our newest release Do You Read Me?
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Remaking The World, One Globe At A Time

18/03/2020 Escape

Remaking The World, One Globe At A Time

Peter Bellerby’s London globe making workshop is keeping a craft that demands the highest levels of attention and detail alive, against the tide of mechanism and still adhering to established traditions. Delve into a story from our title The New Traditional.
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The Last Kalinga Tattoo Artist, The New Traditional published by gestalten, photo by Fred Wissink

10/03/2020 Escape visual culture

The Last Kalinga Tattoo Artist

Rumored to be over 100-years-old, Whang-od Oggay is the Philippines' oldest tattoo artist and a master of her craft. Keeping an ancient tradition alive in the Kalinga mountaintops, people from all over the world travel to her village to get inked by this legend. Read a story from our new book The New Traditional.
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Into The Mystical, Secluded Faroe Islands with Kirstin Vang

05/03/2020 Escape travel

Into The Mystical, Secluded Faroe Islands

Nestled in a pocket of the North Atlantic and caught between Scotland, Iceland, and Norway sits 18 minuscule masses of land that collectively make up the archipelago of the Faroe Islands. “Bare, naked, and rough” is how Kirstin Vang describes the landscape, a part of the world now defined by the storms and blustery winds that frequently batter the land.
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A Slice of How to Eat Your Eyes

25/02/2020 food & beverages

A Taste of How to Eat Your Greens!

Swedish chefs and writers Anette Dieng and Ingela Persson have established a reputation around plant-based food and organic produce. Through Eat Your Greens!, they take us food journey over 800 recipes from over 40 vegetables. They show that a little imagination can reduce food waste at home. Here's a taste of what to expect from the book.
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