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Winner in the Gourmand World Cookbook Awards 2019 in the category Scandinavian Cuisine.
Nordic by Nature presents more than 30 of the most original Danish chefs with their distinctive recipes and provides deep insights into the uniqueness of the contemporary Northern cuisine.
49.90 € Price incl. VAT, excl. Shipping
In Nordic by Nature, top chefs like Nicolai Nørregaard, Claus Meyer, Rasmus Munk or Kamilla Seidler take the reader on a journey through their creative realms by revealing the secrets of their own kitchen. Far more than just a cook book, this volume includes more than 70 innovative and at times very unusual recipes of chefs coupled with their own personal interpretations of contemporary Danish kitchen. This has been visualized through vibrant imagery of the kitchens, forests, or castle gardens where inspiration is drawn, created and consumed.
Nordic by Nature invites you to immerse your senses in the intriguing world of Danish gastronomy by celebrating this contemporary culinary culture: a movement characterized by personal stories and ideologies, foraging trips, and geographical and seasonal limitations and possibilities.
Further details on payment
In Nordic by Nature, top chefs like Nicolai Nørregaard, Claus Meyer, Rasmus Munk or Kamilla Seidler take the reader on a journey through their creative realms by revealing the secrets of their own kitchen. Far more than just a cook book, this volume includes more than 70 innovative and at times very unusual recipes of chefs coupled with their own personal interpretations of contemporary Danish kitchen. This has been visualized through vibrant imagery of the kitchens, forests, or castle gardens where inspiration is drawn, created and consumed.
Nordic by Nature invites you to immerse your senses in the intriguing world of Danish gastronomy by celebrating this contemporary culinary culture: a movement characterized by personal stories and ideologies, foraging trips, and geographical and seasonal limitations and possibilities.
English Food & Beverages Scandinavia
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"The essential new guide to Nordic Cuisine (...) guaranteed to make your heart beat a little faster"
"Enjoy a culinary tour in 304 pages of Scandinavian destinations where the link between food and nature is restored with a new vision for humble ingredients"
"Far more than your regular cookery book, Nordic by Nature has been visualised through vibrant imagery of the kitchens, forests, or castle gardens where inspiration is drawn, created and consumed."
"collects the chefs of a kitchen that changed the world"
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